| ~Le Insalate |
1.
|
Insalata de Cesare
Romaine lettuce with home-made Caesar dressing & croutons |
$7.50
|
2.
|
Insalata di Arugula
Arugula, gorgonzola and walnuts in a rasberry vinaigrette |
$7.95
|
3.
|
Insalata di Funghi
Mixed greens, mushrooms and shaved Parmesan cheese in a lemon vinaigrette |
$7.50
|
4.
|
Mozzarella alla Caprese
Mozzarella cheese, tomato, olive & fresh basil |
$7.95
|
|
| ~Antipasti
Freddi |
1.
|
Antipasti del Giorno
A mix of grilled & marinated vegetables |
$8.50
|
2.
|
Carpaccio di Carne
Thin slices of filet mignon & shaved Parmesan |
$10.95
|
3.
|
Carpaccio di Salmone
Thin slices of smoked salmon with goat cheese over Arugula salad. |
$10.95
|
|
| ~Antipasti
Caldi |
1.
|
Calamari e Gamberi alla Griglia
Grilled baby calamari and tiger shrimp in extra virgin olive oil and lemon. |
$11.95
|
2.
|
Cozze
New Zealand mussels in white or red sauce. |
$10.95
|
3.
|
Portobello & Spinaci
Grilled Portobello mushroom topped with sauteed spinach roasted pepper, shrimps and goat cheese |
$11.95
|
|
| ~Ravioli |
1.
|
Ravioli al Formagio
Spinach & cheese ravioli in a red sauce. |
$15.95
|
2.
|
Ravioli al Granchio
Ravioli filled with crab meat in a delicate pink sauce. |
$17.95
|
|
| ~Pasta al
Forno |
1.
|
Lasagna alla Bolognese
Pasta sheet layers with meat sauce & cream |
$17.50
|
2.
|
Lasagna Verde
Pasta sheet layers with bechamel sauce & spinach |
$15.95
|
3.
|
Melanzane alla Parmegiana
"Baked" eggplant parmesan |
$16.95
|
|
| ~Desserts |
1.
|
Cannoli
This delicious Italian dessert, imported from Sicily combines a chocolate coated pastry shell and a smooth filling of ricotta, candied fruit and chocolate. |
$7.00
|
2.
|
Chocolate Caramel Pyramid
Pyramid-shaped bitter chocolate mousse with a soft caramel center, all dusted with cocoa powder. |
$7.00
|
3.
|
Cocco Ripieno
Coconut sorbet filled into the natural fruit shell |
$7.00
|
4.
|
Lemon Ripieno
Lemon sorbet in natural lemon shell. |
$7.00
|
5.
|
Mixed Berry Cake
Fragrant short pastry filled with Chantilly cream, decorated with a rich assortment of the finest blueberries, blackberries, red currants, rasberries, and strawberries. |
$7.00
|
6.
|
Napoleon Cake
Layers of crisp puff pastry filled with pastry cream. |
$7.00
|
7.
|
Orange Ripienno
Orange sorbet in natural orange shell. |
$7.00
|
8.
|
Peach Ripieno
Peach sorbet in natural peach shell. |
$7.00
|
9.
|
Pina Colada
Coconut gelato and chunks of pineapple topped with chocolate bits. |
$7.00
|
10.
|
Pineapple Ripieno
Pineapple sorbet filled into the natural fruit shell. |
$7.00
|
11.
|
Tiramisu
Layers of espresso drenched sponge cake and Mascarpone cream, dusted with cocoa powder |
$7.00
|
12.
|
White Chocolate Profiteroles
Pastry puffs filled with chocolate mousse, covered with a white chocolate cream, and decorated with milk chocolate curls. |
$7.00
|
|
|
| ~Le Paste |
1.
|
Penne con Salsiccia
Home-made sausage and mushrooms in a light cream sauce. |
$16.95
|
2.
|
Rigatoni Bocelli
Broccoli and chicken in a cream sauce |
$15.50
|
3.
|
Spaghetti alla Carbonara
Pancetta, eggs, cream & Parmesan cheese |
$15.50
|
4.
|
Spaghetti alla Puttanesca
Olives, capers & garlic in a fresh tomato sauce. |
$15.95
|
5.
|
Spaghetti Bolognese
Meat tomato sauce |
$16.95
|
6.
|
Tagliatelle ai Frutti di Mare
Fresh clams, mussels, scallops, shrimp, fresh herbs and tomato sauce. |
$18.50
|
7.
|
Tagliatelle al Pesto e Gamberi
Fresh basil, garlic, pine nuts, Parmesan cheese and shrimp. |
$17.50
|
|
| ~Polli |
1.
|
Pollo Aromatcio
Grilled chicken breast with fresh herbs in lemon & oil. |
$16.50
|
2.
|
Pollo Cacciatore
Boneless chickent breast sauteed with peppers, mushrooms and onion in a marinara sauce. |
$16.95
|
3.
|
Pollo Marsala
Sauteed chicken breast with mushrooms in a Marsala wine sauce. |
$16.95
|
4.
|
Pollo Parmesiano
Chicken cutlet topped with Mozzarella & tomato sauce. |
$16.50
|
|
| ~Carni |
1.
|
Vitello Parmegiano
Veal cutlet with mozzarella cheese & tomato sauce. |
$17.95
|
2.
|
Vitello Picatta
Sauteed slices of veal medallion with capers in a wine and lemon juice sauce. |
$18.95
|
3.
|
Vitello Saltimbocca
Veal medallion topped with sage, Prosciutto & Mozzarella in a demi-glaze sauce. |
$19.95
|
|
| ~Coffees & Beverages |
1.
|
American Coffee
|
$2.25
|
2.
|
Cappuccino
|
$4.50
|
3.
|
Espresso
|
$3.50
|
4.
|
Iced Tea
|
$2.25
|
5.
|
Sarkling Waters Large
|
$5.00
|
6.
|
Soda
|
$2.25
|
7.
|
Tea & Herbal Teas
|
$2.25
|
|
|
